Scotch Bonnet
Product Description
Named for it's resemblance to a Scottish Tam O'Shanter, this cousin of the Habanero has it's own distinctive flavour, and is used in Carribbean 'Jerk' cuisine.
Additional Information
| Heat Rating | 9 |
| Scoville Units | 150K-325K |
| Species | C. chinense |
| Origin | Caribbean |
| Seeds per pack | 15 |
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